Production of biosurfactant and antifungal compound by...

Bioresource Technology 2008 Vol. 99; Iss. 11

Production of biosurfactant and antifungal compound by fermented food isolate Bacillus subtilis 20B

Sanket Joshi, Chirag Bharucha, Anjana J. Desai
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Volume:
99
Year:
2008
Language:
english
Pages:
6
DOI:
10.1016/j.biortech.2007.07.030
File:
PDF, 223 KB
english, 2008
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