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The Influence of Different Electrical Conductivity Values in a Simplified Recirculating Soilless System on Inner and Outer Fruit Quality Characteristics of Tomato
Krauss, Sandra, Schnitzler, Wilfried H., Grassmann, Johanna, Woitke, MarkusVolume:
54
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf051930a
Date:
January, 2006
File:
PDF, 453 KB
english, 2006