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Can Agricultural Cultivation Methods Influence the Healthfulness of Crops for Foods?
Jensen, Maja M., Jørgensen, Henry, Halekoh, Ulrich, Olesen, Jørgen E., Lauridsen, CharlotteVolume:
60
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf3011323
Date:
June, 2012
File:
PDF, 318 KB
english, 2012