Variations of nootkatone and valencene levels during the...

Journal of Agricultural and Food Chemistry 1992 / 09 Vol. 40; Iss. 9

Variations of nootkatone and valencene levels during the development of grapefruit

Del Rio, Jose A., Ortuno, Ana., Garcia-Puig, Damian., Porras, Ignacio., Garcia-Lidon, Angel., Sabater, Francisco.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
40
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00021a003
Date:
September, 1992
File:
PDF, 393 KB
english, 1992
Conversion to is in progress
Conversion to is failed