Sulfosalicylic acid as an extraction agent for vitamin B6 in food
Vanderslice, Joseph T., Maire, Catherine E., Doherty, Robert F., Beecher, Gary R.Volume:
28
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60232a019
Date:
November, 1980
File:
PDF, 563 KB
english, 1980