Effect of flavonoids, phenolic acids and new synthetized...

Chemistry and Physics of Lipids 2008 Vol. 154; Iss. supp-S

Effect of flavonoids, phenolic acids and new synthetized pyrazine carboxylic acids on lipoxygenase activity

L. Bezakova, M. Oblozinsky, R. Rifaie, M. Dolezal, M. Vanko, I. Holková, O. Helia, D. Kostalová, D. Grančai
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Volume:
154
Year:
2008
Language:
english
Pages:
1
DOI:
10.1016/j.chemphyslip.2008.05.148
File:
PDF, 49 KB
english, 2008
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