Production of activated carbon from olive bagasse by physical activation
Hakan Demiral, İlknur Demiral, Belgin Karabacakoğlu, Fatma TümsekVolume:
89
Year:
2011
Language:
english
Pages:
8
DOI:
10.1016/j.cherd.2010.05.005
File:
PDF, 409 KB
english, 2011