Characterization by GC–MS of Vietnamese Citrus Species and...

Bioscience Biotechnology and Biochemistry 2007 / 09 Vol. 71; Iss. 9

Characterization by GC–MS of Vietnamese Citrus Species and Hybrids Based on the Isotope Ratio of Monoterpene Hydrocarbons

THAO, Nguyen Thi, KASHIWAGI, Takehiro, SAWAMURA, Masayoshi
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Volume:
71
Language:
english
Journal:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.70069
Date:
September, 2007
File:
PDF, 129 KB
english, 2007
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