PP239-SUN: Suitable Viscosity Range of Thickened Liquids Adapted for Dysphagia Patients
Jenzer, H., Rufener, A., Sadeghi, L.Volume:
33
Language:
english
Journal:
Clinical Nutrition
DOI:
10.1016/s0261-5614(14)50280-4
Date:
September, 2014
File:
PDF, 68 KB
english, 2014