Effect of Different Lysis Treatments on the Characteristics...

Journal of Agricultural and Food Chemistry 2012 / 03 Vol. 60; Iss. 12

Effect of Different Lysis Treatments on the Characteristics of Yeast Derivatives for Winemaking

Comuzzo, Piergiorgio, Tat, Lara, Liessi, Anna, Brotto, Laura, Battistutta, Franco, Zironi, Roberto
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Volume:
60
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf204669f
Date:
March, 2012
File:
PDF, 1.19 MB
english, 2012
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