Affinity Purification of Copper Chelating Peptides from...

Affinity Purification of Copper Chelating Peptides from Chickpea Protein Hydrolysates

Megías, Cristina, Pedroche, Justo, Yust, Maria M., Girón-Calle, Julio, Alaiz, Manuel, Millán, Francisco, Vioque, Javier
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
55
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf063401s
Date:
May, 2007
File:
PDF, 141 KB
english, 2007
Conversion to is in progress
Conversion to is failed