Electro-Acoustic Dewatering (EAD) a Novel Approach for Food...

Separation Science and Technology 1988 / 10 Vol. 23; Iss. 12-13

Electro-Acoustic Dewatering (EAD) a Novel Approach for Food Processing, and Recovery

Muralidhara, H. S., Chauhan, S. P., Senapati, N., Beard, R., Jirjis, B., Kim, B. C.
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Volume:
23
Language:
english
Journal:
Separation Science and Technology
DOI:
10.1080/01496398808075688
Date:
October, 1988
File:
PDF, 481 KB
english, 1988
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