Effects of Pure Curry Consumption on Life Span, Body...

Ecology of Food and Nutrition 2006 / 10 Vol. 45; Iss. 5

Effects of Pure Curry Consumption on Life Span, Body Weight, and Weight of Organs in Mice Transplanted with Cancer Cells

Park, Ki-Moon, Kim, Kyung-Mi, Park, Young-Seo, Yoon, Sung-Sik, Chung, Myong-Soo
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Volume:
45
Language:
english
Journal:
Ecology of Food and Nutrition
DOI:
10.1080/03670240600985399
Date:
October, 2006
File:
PDF, 265 KB
english, 2006
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