Increasing the binding strength of proteins to PEI coated...

Enzyme and Microbial Technology 2005 Vol. 37; Iss. 3

Increasing the binding strength of proteins to PEI coated supports by immobilizing at high ionic strength

Benevides C.C. Pessela, Lorena Betancor, Fernando Lopez-Gallego, Rodrigo Torres, Gisela M. Dellamora-Ortiz, Noelia Alonso-Morales, Manuel Fuentes, Roberto Fernández-Lafuente, José M. Guisán, Cesar Mat
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Volume:
37
Year:
2005
Language:
english
Pages:
5
DOI:
10.1016/j.enzmictec.2005.04.021
File:
PDF, 192 KB
english, 2005
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