Improvement of the stability of glucose oxidase via...

Improvement of the stability of glucose oxidase via encapsulation in sodium alginate–cellulose sulfate–poly(methylene-co-guanidine) capsules

Alica Vikartovská, Marek Bučko, Danica Mislovičová, Vladimír Pätoprstý, Igor Lacík, Peter Gemeiner
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Volume:
41
Year:
2007
Language:
english
Pages:
8
DOI:
10.1016/j.enzmictec.2007.06.010
File:
PDF, 410 KB
english, 2007
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