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LXXXIV.?The freezing points of mixtures of phenol, o-cresol, m-cresol, and p-cresol
Dawson, Harry Medforth, Mountford, Christopher ArchibaldVolume:
113
Year:
1918
Language:
english
Journal:
Journal of the Chemical Society, Transactions
DOI:
10.1039/ct9181300923
File:
PDF, 780 KB
english, 1918