Optimization of extraction of phenolic compounds from wheat...

Optimization of extraction of phenolic compounds from wheat using response surface methodology

Chandrika Liyana-Pathirana, Fereidoon Shahidi
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Volume:
93
Year:
2005
Language:
english
Pages:
10
DOI:
10.1016/j.foodchem.2004.08.050
File:
PDF, 493 KB
english, 2005
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