Determination of soybean proteins in soybean–wheat and...

Determination of soybean proteins in soybean–wheat and soybean–rice commercial products by perfusion reversed-phase high-performance liquid chromatography

A. Castro-Rubio, F. Castro-Rubio, M.C. García, M.L. Marina
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Volume:
100
Year:
2007
Language:
english
Pages:
8
DOI:
10.1016/j.foodchem.2005.10.060
File:
PDF, 199 KB
english, 2007
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