![](/img/cover-not-exists.png)
Film and pharmaceutical hard capsule formation properties of mungbean, waterchestnut, and sweet potato starches
Ho J. Bae, Dong S. Cha, William S. Whiteside, Hyun J. ParkVolume:
106
Year:
2008
Language:
english
Pages:
10
DOI:
10.1016/j.foodchem.2007.05.070
File:
PDF, 747 KB
english, 2008