Thermal characterisation of gelatin extracted from...

Thermal characterisation of gelatin extracted from yellowfin tuna skin and commercial mammalian gelatin

Mohammad Shafiur Rahman, Ghalib Said Al-Saidi, Nejib Guizani
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Volume:
108
Year:
2008
Language:
english
Pages:
10
DOI:
10.1016/j.foodchem.2007.10.079
File:
PDF, 243 KB
english, 2008
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