Thermal characterisation of gelatin extracted from yellowfin tuna skin and commercial mammalian gelatin
Mohammad Shafiur Rahman, Ghalib Said Al-Saidi, Nejib GuizaniVolume:
108
Year:
2008
Language:
english
Pages:
10
DOI:
10.1016/j.foodchem.2007.10.079
File:
PDF, 243 KB
english, 2008