Extraction and determination of ellagic acid contentin...

Food Chemistry 2008 Vol. 110; Iss. 4

Extraction and determination of ellagic acid contentin chestnut bark and fruit

S.A. Vekiari, M.H. Gordon, P. García-Macías, H. Labrinea
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Volume:
110
Year:
2008
Language:
english
Pages:
5
DOI:
10.1016/j.foodchem.2008.02.005
File:
PDF, 162 KB
english, 2008
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