Accumulation of coumarin-related compounds in leaves of...

Food Chemistry 2008 Vol. 111; Iss. 3

Accumulation of coumarin-related compounds in leaves of Matricaria chamomilla related to sample processing

Jozef Kováčik, Miroslav Repčák
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Volume:
111
Year:
2008
Language:
english
Pages:
3
DOI:
10.1016/j.foodchem.2008.04.052
File:
PDF, 178 KB
english, 2008
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