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Characterisation of phenolics by LC–UV/Vis, LC–MS/MS and sugars by GC in Melicoccus bijugatus Jacq. ‘Montgomery’ fruits
Laura M. Bystrom, Betty A. Lewis, Dan L. Brown, Eloy Rodriguez, Ralph L. ObendorfVolume:
111
Year:
2008
Language:
english
Pages:
8
DOI:
10.1016/j.foodchem.2008.04.058
File:
PDF, 387 KB
english, 2008