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Comparative analysis of starch properties of different root and tuber crops of Sri Lanka
Hetti Arachchige Mangalika Wickramasinghe, Shigenobu Takigawa, Chie Matsuura-Endo, Hiroaki Yamauchi, Takahiro NodaVolume:
112
Year:
2009
Language:
english
Pages:
6
DOI:
10.1016/j.foodchem.2008.05.046
File:
PDF, 183 KB
english, 2009