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Rosmarinic acid from beach waste: Isolation and HPLC quantification in Zostera detritus from Arcachon lagoon
Saïd Achamlale, Bernadette Rezzonico, Micheline Grignon-DuboisVolume:
113
Year:
2009
Language:
english
Pages:
6
DOI:
10.1016/j.foodchem.2008.07.040
File:
PDF, 305 KB
english, 2009