Vitamin C: An immunomodulator that attenuates anaphylactic...

Vitamin C: An immunomodulator that attenuates anaphylactic reactions to soybean glycinin hypersensitivity in a swine model

Peng Sun, Defa Li, Bing Dong, Shiyan Qiao, Xi Ma, Xin Chen
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Volume:
113
Year:
2009
Language:
english
Pages:
5
DOI:
10.1016/j.foodchem.2008.08.018
File:
PDF, 222 KB
english, 2009
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