Chemical properties and antioxidant activity of...

Chemical properties and antioxidant activity of exopolysaccharides from mycelial culture of Cordyceps sinensis fungus Cs-HK1

Po Hong Leung, Shuna Zhao, Kwok Ping Ho, Jian Yong Wu
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Volume:
114
Year:
2009
Language:
english
Pages:
6
DOI:
10.1016/j.foodchem.2008.10.081
File:
PDF, 449 KB
english, 2009
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