Selenium, putrescine, and cadmium influence health-promoting phytochemicals and molecular-level effects on turnip (Brassica rapa ssp. rapa)
Thiruvengadam, Muthu, Chung, Ill-MinVolume:
173
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.10.012
Date:
April, 2015
File:
PDF, 1.61 MB
english, 2015