Chemical structure of the arabinogalactan protein from gum...

Carbohydrate Polymers 2015 / 03 Vol. 117

Chemical structure of the arabinogalactan protein from gum ghatti and its interaction with bovine serum albumin

Ghosh, Kanika, Ray, Sayani, Ghosh, Debjani, Ray, Bimalendu
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Volume:
117
Language:
english
Journal:
Carbohydrate Polymers
DOI:
10.1016/j.carbpol.2014.09.084
Date:
March, 2015
File:
PDF, 1.18 MB
english, 2015
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