Alkaline pH does not disrupt re-assembled casein micelles

Food Chemistry 2009 Vol. 116; Iss. 4

Alkaline pH does not disrupt re-assembled casein micelles

Ashkan Madadlou, Mohammad Ebrahimzadeh Mousavi, Zahra Emam-Djomeh, David Sheehan, Mohammadreza Ehsani
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Volume:
116
Year:
2009
Language:
english
Pages:
4
DOI:
10.1016/j.foodchem.2009.03.048
File:
PDF, 240 KB
english, 2009
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