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Liquid chromatography–electrospray ionisation mass spectrometry method for the rapid identification of citrus limonoid glucosides in citrus juices and extracts
Andrew P. Breksa III, Marlene B. Hidalgo, Michelle Lee YuenVolume:
117
Year:
2009
Language:
english
Pages:
6
DOI:
10.1016/j.foodchem.2009.04.050
File:
PDF, 503 KB
english, 2009