Purification and characterisation of two extracellular acid...

Food Chemistry 2010 Vol. 121; Iss. 4

Purification and characterisation of two extracellular acid proteinases from Monascus pilosus

P.L. Nilantha Lakshman, Yoichi Toyokawa, Hirohide Toyama, Toki Taira, Masaaki Yasuda
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Volume:
121
Year:
2010
Language:
english
Pages:
9
DOI:
10.1016/j.foodchem.2010.02.007
File:
PDF, 503 KB
english, 2010
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