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Monitoring ethanol production during wine fermentation processes by a pervaporation–enzymic derivatisation approach
Delgado-Reyes, F., Papaefstathiou, I., Fernández Romero, J. M., Luque de Castro, M. D.Volume:
123
Year:
1998
Language:
english
Journal:
The Analyst
DOI:
10.1039/a804856h
File:
PDF, 147 KB
english, 1998