A potential probiotic culture ST2 produces siderophore...

Food Chemistry 2011 Vol. 127; Iss. 2

A potential probiotic culture ST2 produces siderophore 2,3-dihydroxybenzoylserine under intestinal conditions

Jayesh J. Ahire, Kanchankumar P. Patil, Bhushan L. Chaudhari, Sudhir B. Chincholkar
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
127
Year:
2011
Language:
english
Pages:
7
DOI:
10.1016/j.foodchem.2010.12.126
File:
PDF, 485 KB
english, 2011
Conversion to is in progress
Conversion to is failed