Cu (II) removal from tequila using an ion-exchange resin

Food Chemistry 2011 Vol. 127; Iss. 4

Cu (II) removal from tequila using an ion-exchange resin

Alejandra Carreon-Alvarez, Azucena Herrera-Gonzalez, Norberto Casillas, Rogelio Prado-Ramirez, Mirna Estarron-Espinosa, Victor Soto, Wencel de la Cruz, Maximiliano Barcena-Soto, Sergio Gomez-Salazar
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Volume:
127
Year:
2011
Language:
english
Pages:
7
DOI:
10.1016/j.foodchem.2011.02.004
File:
PDF, 425 KB
english, 2011
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