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An assessment of the potential consumption impacts of WHO dietary norms in OECD countries
C.S. Srinivasan, Xavier Irz, Bhavani ShankarVolume:
31
Year:
2006
Language:
english
Pages:
25
DOI:
10.1016/j.foodpol.2005.08.002
File:
PDF, 230 KB
english, 2006