Nanoprecipitation technique for the encapsulation of...

Journal of Microencapsulation 2003 / 01 Vol. 20; Iss. 4

Nanoprecipitation technique for the encapsulation of agrochemical active ingredients

Boehm, A. L., Martinon, I., Zerrouk, R., Rump, E., Fessi, H.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
20
Language:
english
Journal:
Journal of Microencapsulation
DOI:
10.1080/0265204021000058410
Date:
January, 2003
File:
PDF, 149 KB
english, 2003
Conversion to is in progress
Conversion to is failed