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The utilization of pH sensitive spirocyclic rhodamine dyes for monitoring D-fructose consumption during a fermentation process
Karakuş, Erman, Üçüncü, Muhammed, Eanes, Ritchie C., Emrullahoğlu, MustafaVolume:
37
Year:
2013
Language:
english
Journal:
New Journal of Chemistry
DOI:
10.1039/c3nj00613a
File:
PDF, 1.37 MB
english, 2013