Inhibiting effect of tea catechins on the lipid peroxidation induced in tritiated water
M. Kubota, Y. Takeuchi, K. Okuno, H. Yoshioka, H. YoshiokaVolume:
81
Year:
2006
Language:
english
Pages:
6
DOI:
10.1016/j.fusengdes.2005.09.061
File:
PDF, 206 KB
english, 2006