Enzymatic hydrogelation to immobilize an enzyme for high activity and stability
Wang, Qigang, Yang, Zhimou, Gao, Yuan, Ge, Weiwei, Wang, Ling, Xu, BingVolume:
4
Year:
2008
Language:
english
Journal:
Soft Matter
DOI:
10.1039/b715439a
File:
PDF, 170 KB
english, 2008