Analysis of free ACh and 5-HT in milk from four different...

Food & Function 2014 Vol. 5; Iss. 7

Analysis of free ACh and 5-HT in milk from four different species and their bioactivity on 5-HT3 and nACh receptors

Gallegos-Perez, Jose-Luis, Limon, Agenor, Reyes-Ruiz, Jorge M., Alshanqeeti, Ali S., Aljohi, Mohammad A., Miledi, Ricardo
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Volume:
5
Year:
2014
Language:
english
Journal:
Food & Function
DOI:
10.1039/c3fo60458f
File:
PDF, 221 KB
english, 2014
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