Antimony and chromium determination in Brazilian sugar cane...

Antimony and chromium determination in Brazilian sugar cane spirit, cacha�a, by electrothermal atomic absorption spectrometry using matrix matching calibration and ruthenium as permanent modifier

Canuto, Marcus Henrique, Luna Siebald, Helmuth G., Magela de Lima, Geraldo, Silva, Jos� Bento Borba
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Volume:
18
Year:
2003
Language:
english
Journal:
Journal of Analytical Atomic Spectrometry
DOI:
10.1039/b306112d
File:
PDF, 70 KB
english, 2003
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