Determination of tetracycline residues in chicken meat by...

Food Additives and Contaminants Part B 2012 / 03 Vol. 5; Iss. 1

Determination of tetracycline residues in chicken meat by liquid chromatography-tandem mass spectrometry

Cetinkaya, F., Yibar, A., Soyutemiz, G.E., Okutan, B., Ozcan, A., Karaca, M.Y.
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Volume:
5
Language:
english
Journal:
Food Additives and Contaminants: Part B
DOI:
10.1080/19393210.2012.655782
Date:
March, 2012
File:
PDF, 276 KB
english, 2012
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