Effects of substitution between fat and protein on feed...

Poultry Science 2004 / 12 Vol. 83; Iss. 12

Effects of substitution between fat and protein on feed intake and its regulatory mechanisms in broiler chickens: energy and protein metabolism and diet-induced thermogenesis

Swennen, Q., Janssens, G. P. J., Decuypere, E., Buyse, J.
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Volume:
83
Language:
english
Journal:
Poultry Science
DOI:
10.1093/ps/83.12.1997
Date:
December, 2004
File:
PDF, 257 KB
english, 2004
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