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A high drying temperature causes degradation of sterols and tocopherols in yellow-seeded Brassica napus oils
Gawrysiak-Witulska, Marzena, Rudzińska, Magdalena, Siger, Aleksander, Bartkowiak-Broda, IwonaVolume:
117
Language:
english
Journal:
European Journal of Lipid Science and Technology
DOI:
10.1002/ejlt.201400353
Date:
April, 2015
File:
PDF, 800 KB
english, 2015