Degradation of total carotenoids and texture in frozen...

Degradation of total carotenoids and texture in frozen pumpkins when kept for storage under varying conditions of time and temperature

Dutta, Debjani, Chaudhuri, Utpal Ray, Chakraborty, Runu
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
60
Language:
english
Journal:
International Journal of Food Sciences and Nutrition
DOI:
10.1080/09637480701850220
Date:
January, 2009
File:
PDF, 321 KB
english, 2009
Conversion to is in progress
Conversion to is failed