Comparison of in vivo and in vitro antioxidative parameters...

RSC Advances 2013 Vol. 3; Iss. 14

Comparison of in vivo and in vitro antioxidative parameters for eleven food factors

Indo, Hiroko P., Nakanishi, Ikuo, Ohkubo, Kei, Yen, Hsiu-Chuan, Nyui, Minako, Manda, Sushma, Matsumoto, Ken-ichiro, Fukuhara, Kiyoshi, Anzai, Kazunori, Ikota, Nobuo, Matsui, Hirofumi, Minamiyama, Yuki
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Volume:
3
Year:
2013
Language:
english
Journal:
RSC Advances
DOI:
10.1039/c3ra22686g
File:
PDF, 335 KB
english, 2013
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