Determination of Iodine in Food-related Certified Reference Materials Using Wet Ashing and Detection by Inductively Coupled Plasma Mass Spectrometry
Larsen, Erik H., Ludwigsen, Merete B.Volume:
12
Year:
1997
Language:
english
Journal:
Journal of Analytical Atomic Spectrometry
DOI:
10.1039/a607581i
File:
PDF, 534 KB
english, 1997