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Development of a slurry technique for the determination of cadmium in dried foods by electrothermal atomisation atomic absorption spectrometry
Olayinka, Kehinde O., Haswell, Stephen J., Grzeskowiak, RomanVolume:
1
Year:
1986
Language:
english
Journal:
Journal of Analytical Atomic Spectrometry
DOI:
10.1039/ja9860100297
File:
PDF, 444 KB
english, 1986