A standardised static in vitro digestion method suitable...

Food & Function 2014 Vol. 5; Iss. 6

A standardised static in vitro digestion method suitable for food – an international consensus

Minekus, M., Alminger, M., Alvito, P., Ballance, S., Bohn, T., Bourlieu, C., Carrière, F., Boutrou, R., Corredig, M., Dupont, D., Dufour, C., Egger, L., Golding, M., Karakaya, S., Kirkhus, B., Le Feun
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Volume:
5
Year:
2014
Language:
english
Journal:
Food & Function
DOI:
10.1039/c3fo60702j
File:
PDF, 385 KB
english, 2014
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